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How to Balance a Diet


        A balanced diet should give us all the goodness we need. But do you know exactly how much of the necessary nutrients we require each day and which foods we should eat to get them.
To stay fit and healthy, we need certain nutrients in the right amounts. Lack of nutrients in our diet can cause deficiencies and therefore, health problems.
VITAMIN A 
Retinol, of animal origin, is stored in the liver and cannot be excreted. 
Beta carotene, of vegetable origin, is converted into retinol by the body when required.

Vitamin A acts as an Antioxidant. It is essential for healthy skin and immune system. It helps to protect against infections and cancers. Vitamin A is also essential for night vision.
Deficiency: frequent cold and cough, dry flaky skin, poor night vision, mouth ulcers, dandruff, acne
Good sources of Retinol: 
Cod liver oil 
Cheddar cheese 
Boiled egg 
Chicken / lamb / calves liver 
Liver pate

Good sources of Beta carotene: 
Raw carrot 
Boiled sweet potato 
Boiled spinach 
Raw tomatoes 
Raw red pepper 
Watercress

VITAMIN B1 - THIAMIN 
It is needed for energy production, digestion, brain function and protein use. It strengthens heart muscle and prevents toxic build up.

Deficiency: poor concentration, poor memory, constipation, tingling hands, prickly legs, tender muscles.
Good sources: 
Peanuts 
Sunflower seeds 
Baked potato 
Whole meal bread 
Grilled tomatoes 
Fried lean bacon 
Fried chicken liver

VITAMIN B2 - RIBOFLAVIN 
Helps to turn fats, sugar and protein into energy. It repairs skin and regulates acidity. It is essential for hair, nails and eyes.

Deficiency: Burning eyes, cataracts, dull and oily hair, split nails, cracked lips, eczema, sore tongue.
Good sources: 
Boiled eggs 
Whole meal bread 
Camembert cheese 
Low fat yoghurt 
Smoked mackerel 
Lambs liver

VITAMIN B3 - NIACIN 
Needed for energy production, brain function and good skin. It helps balance blood sugar and adjusts cholesterol levels.

Deficiency: fatigue, headache, anxiety, depression, irritability, insomnia, eczema.
Good sources: 
Canned tuna in oil 
Lambs liver 
Peanut butter 
Whole meal bread 
Roast chicken 
Steamed salmon 
Roast lean beef

VITAMIN B5 - PANTOTHENIC ACID 
It is needed for energy production, fat metabolism, healthy brain, skin, hair, nerves and anti stress hormones.

Deficiency: muscle cramps, poor concentration, apathy, fatigue, anxiety, teeth grinding.
Good sources: 
Peanuts 
Raw mushrooms 
Boiled eggs 
Avocado 
Walnuts 
Baked potato 
Whole meal bread 
Chocolate

VITAMIN B6 - PYRIDOXINE 
It helps in protein digestion, brain function, sex hormone production, menopause, PMS.

Deficiency: water retention, tingling hands, depression, irritability, lack of energy, muscle cramps.
Good sources: 
Peanuts 
Avocado 
Bananas 
Lean beef 
Grilled herring 
Special K cereal

VITAMIN B12 - CYANOCOBALAMIN 
Helps carry blood oxygen, synthesis of DNA, use of protein. It is essential for energy.

Deficiency: fatigue, poor hair, weight loss, eczema.
Good sources: 
Dairy products like milk, cheese, yoghurt 
Canned sardines 
Boiled eggs 
Mushrooms 
Herring 
Tuna 
Cod 
Lamb chops

VITAMIN B - FOLIC ACID 
It is vital for the early development of brain, nerves and energy production.

Deficiency: spina bifida, poor memory, premature grey hair, anxiety, tension, depression.
Good sources: 
Peanuts 
Boiled sprouts 
Boiled egg 
Special K cereal 
Cornflakes 
Chicken liver

VITAMIN B - BIOTIN 
It is important in childhood, synthesis of fats and healthy skin and hair.

Deficiency: dry skin, poor hair, premature graying, poor appetite, eczema.
Good sources: 
Hazelnuts 
Boiled soya nuts 
Oatmeal 
Boiled egg 
Grilled herring 
All bran cereal

VITAMIN C 
It boosts the immune system and fights infection. It serves as an anti-oxidant, anti-viral, anti-bacterial. Vitamin C is needed to make collagen for healthy bones, skin, muscles, joints. It helps to detoxify pollutants.

Deficiency: frequent cold and infections, bleeding gums and nose, slow wound healing.
Good sources: 
Oranges 
Raw peppers 
Strawberries 
Watercress 
Boiled sprouts with lemon juice 
Black currants

VITAMIN D 
It is needed to absorb calcium for strong healthy bones and teeth.

Deficiency: joint pain, stiffness, tooth decay, muscle weakness, rickets, hair loss.
Good sources: 
Cod liver oil 
Grilled herring 
Boiled egg 
Canned salmon 
Smoked mackerel

Note: Vitamin D is made when skin is exposed to sunlight. Then dietary Vitamin D may not be needed.
VITAMIN E 
Acts as an anti-oxidant, protects cells from damage, including cancer. It helps the body use oxygen, preventing blood clots, thrombosis. Improves skin.

Deficiency: slow wound healing, varicose veins, loss of muscle tone, dry skin, dull hair.
Good sources: 
Sunflower seeds 
Wheatgerm oil 
Safflower oil 
Hazelnuts 
Almonds 
Peanuts 
Avocado

CALCIUM 
Needed for strong bones and teeth. Good for muscles and skin.

Deficiency: muscle cramps, joint pain, arthritis, tooth decay.
Good sources: 
Dairy products like milk 
Natural yoghurt 
Cheese 
Sesame seeds 
Tofu

IODINE 
It is essential for thyroid gland which controls the body's metabolism.

Deficiency: hypothyroidism, fatigue, weight gain, brittle nails, low resistance to infection.
Good sources: 
Natural yoghurt 
Peanuts 
Boiled egg 
Sardines 
Canned salmon 
Grilled fish fingers

IRON 
It is essential for healthy blood. It helps to transport oxygen to all cells for energy production.

Deficiency: anaemia, fatigue, low resistance to infections, loss of appetite.
Good sources: 
Sesame seeds 
Dried figs 
Lambs liver 
Bran flakes cereal 
Wholemeal bread 
Thin rice flakes

MAGNESIUM 
Good for bones and teeth, energy and carbohydrate metabolism. Regulates muscles, heart, nervous system.

Deficiency: muscle spasms, high blood pressure, irregular heart beat, depression, convulsions.
Good sources: 
Brazil nuts 
Sunflower seeds 
Peanuts 
Dried figs 
Hummus 
Raisins 
All bran cereal

SELENIUM 
Acts as an anti-oxidant, protects against cancer, boosts the immune system, needed by thyroid gland.

Deficiency: premature ageing, high blood pressure, reduced fertility, cataracts, frequent infections.
Good sources: 
Canned tuna 
Wholemeal bread 
Sunflower seeds 
Shrimp 
Grilled herring 
Boiled lentils

ZINC 
Essential for growth, reproduction and immunity. It is needed for good skin, insulin production, strong antibodies. It helps with anorexia.

Deficiency: poor sense of taste or smell, white marks on nails, acne, pale skin, low fertility.
Good sources: 
Sunflower seeds 
Peanuts 
Oatmeal 
Parmesan cheese 
Roast turkey

THESE ARE THE KEY NUTRIENTS NEEDED FOR OPTIMUM HEALTH. WHEN THE BODY LACKS THESE NUTRIENTS, IT CANNOT WORK EFFICIENTLY.
THIS IS EXACTLY WHAT YOUR BODY NEEDS TO STAY FIT AND HEALTHY.
We are a team of professional Dietitians. We give free diet advise and prepare diet plans for absolutely free. Kindly visit our website http://www.weightanxiety.com to read more similar articles and submit your queries for absolutely free. VISIT: http://www.weightanxiety.com




Comments :

4 Comments to “How to Balance a Diet”

Anonymous said... on 

As a substitute for being overly concerned with tallying calories or measuring partition sizes, think about your eating methodology regarding shade, mixed bag, and freshness. Along these lines it ought to be less demanding to settle on flourishing decisions. Center on finding sustenances you adore and effortless formulas that fuse a couple new parts. Step by step, your eating regimen will come to be healthier and more scrumptious.

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Anonymous said... on 

The main go in consuming sound with a parity eating methodology originates from knowing sustenance. That would be why in today's Slism, we are setting off to give you some critical sustenance tips to get every last one of the vitamins and minerals your form should succeed.

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Bally Chohan said... on 

I think, Dieting is the most difficult task for anyone..I can't live more without having food..

joy said... on 

Your article has inspired to take up Health diet. Its has helped me to make my mind stable and have a healthy life. Thank you

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